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- Rice flour
- Domestic Rice Flour 200g
PRODUCT INFORMATION
Nutritional Information
Cooking instructions
Allergen Information [28 Items]
PRODUCT INFORMATION
This product is made from domestic non-glutinous rice that has been washed, milled, and dried. It is also known as rice flour.
Use it for items such as mitarashi dango, joyo manju (steamed buns), dango, kashiwa mochi, kusa mochi, as a coating for deep-fried foods, or as a substitute for wheat flour in white sauce.
JAN Code: 4977841001953
Ingredients: Non-glutinous rice (domestic)
Net Weight: 200g
Shelf Life: 13 months from production
Storage Instructions: Store away from direct sunlight, high temperatures, and humidity.
Nutritional Information
Cooking instructions
Allergen Information [28 Items]
This product does not use any ingredients containing the 28 specified allergenic substances.
Shipping fee: 660 yen
Free shipping on orders over 4,500 yen
*Additional charges apply for Hokkaido, Okinawa, and remote islands.
Customers on remote islands, please select the remote island shipping fee under the delivery method options.
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