Koban-mochi 350g

This ready-to-use spout pouch contains adzuki beans grown in Hokkaido. Compared to traditional anko, this has been improved with a softer consistency for use as a topping, allowing you to enjoy anko in a variety of ways. In summer: shaved...

This spout-type product is ready to use and made with adzuki beans from Hokkaido. Compared to traditional sweet bean paste (anko), this version has been improved with a softer texture specifically for use as a topping, allowing it to be...

This is a coarse sweet bean paste made from carefully selected Hokkaido adzuki beans and Hokkaido sugar, produced using a specialized complete sterilization process. JAN code: 4977841000246 Ingredients: Sugar (manufactured in Hokkaido), Adzuki beans (grown in Hokkaido), reduced starch syrup,...

A sweetened bean paste made from carefully selected Hokkaido adzuki beans and Hokkaido sugar, produced using a special complete sterilization process. JAN code: 4977841003681 Ingredients: Sugar (manufactured in Hokkaido), adzuki beans (from Hokkaido), reduced starch syrup, salt Net content: 350g...

"White Bean Paste" Recommended for Homemade Strawberry Daifuku With over 100 years of history, Maeda started as a bean paste maker. The bean paste we craft using traditional methods passed down through generations is the very foundation of our business....

This is a value-sized pack of starch syrup in a plastic bag. It can be used widely in sweets and cooking as a sweetener instead of sugar.Additionally, please use it for candied sweet potatoes,yokan (adzuki bean jelly), ginger syrup drinks,...