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- 85g shiratamako (glutinous rice flour)






A blend of domestic and Thai glutinous rice. Shiratamako (glutinous rice flour) is made by washing glutinous rice, milling it with water, soaking it, and then drying the sediment. It has finer particles than mochi flour, which gives it a smooth mouthfeel.
JAN Code: 4977841002684
Ingredients: Glutinous rice (domestic, Thai)
Net weight: 85g
Shelf life: 25 months from production
Storage: Avoid direct sunlight, high temperatures, and high humidity.
This product does not use any ingredients containing the 28 specified allergenic substances.
Shipping fee: 660 yen
Free shipping on orders over 4,500 yen
*Additional charges apply for Hokkaido, Okinawa, and remote islands.
Customers on remote islands, please select the remote island shipping fee under the delivery method options.


