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- Mochimugi Barley Rice [Foods with Function Claims] 300g (60g x 5)
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Moderates the rise in post-meal blood sugar levels
This is a Food with Function Claims made from 100% domestically grown "Kirari-mochi" barley.
It is reported that the barley-derived β-glucan contained in this product "moderates the rise in post-meal blood sugar levels."
Kirari-mochi barley is known for having a milder taste compared to other types of sticky barley, allowing you to easily consume both insoluble and soluble dietary fiber.
It comes in convenient pre-portioned packs; just mix it with your regular rice and cook in your rice cooker!
The recommended daily intake is one-third of a small bag (20g).
Functionally active ingredient: Barley-derived β-glucan 1.1g (per 20g of this product)
Contract-grown with barley farmers!
Maeda's barley products are manufactured entirely in-house, from pearling and milling to retort processing. Because we carefully pearl the barley using our own proprietary technology, it has a great appearance and a mild, pleasant flavor.
- JAN code: 4977841003476
- Ingredients: Barley (Kirari-mochi (domestic))
- Net weight: 300g
- Shelf life: 13 months from production date
- Storage: Keep away from direct sunlight, high temperatures, and humidity.
[Per 20g]
- Energy 67kcal
- Protein 1.3g
- Fat 0.3g
- Carbohydrates 16.0g
- -Sugars 13.5g
- -Dietary fiber 2.5g
- Salt equivalent 0.002g
This product does not use ingredients containing any of the 28 allergens.
Shipping fee: 660 yen
Free shipping on orders over 4,500 yen
*Additional charges apply for Hokkaido, Okinawa, and remote islands.
Customers on remote islands, please select the remote island shipping fee under the delivery method options.

