Uwajima Jako-ten Rice, Curry Flavor 160g

Made with luxurious Uwajima Jakoten

An appetizing curry-flavored seasoned rice pack.

Jakoten is a local specialty dish from the Nanyo region of Ehime Prefecture, made by deep-frying minced small fish.

We have blended domestic non-glutinous rice with domestic glutinous barley (Kirari-mochi), which contains dietary fiber, and cooked it with jakoten, carrots, and burdock root for a delicious taste.
This seasoned rice is wheat-free.
It is well-received as a souvenir from Ehime and available for online purchase.

Maeda's rice packs are retort-pouch rice made using a pressurized heat-sterilization process

They can be stored for a long time at room temperature, making them convenient to keep on hand.
Simply heat in the microwave for a quick and easy meal, whether for daily dining, lunch boxes, or a healthy lifestyle for those living alone!

• JAN Code: 4977841004145
• Ingredients: Non-glutinous rice (Japan), barley (glutinous barley (Japan)), fish paste product (fish meat, potato starch, etc.), carrots, burdock root, soy sauce (contains soybeans), mirin, sake, liquid dashi (salt, sugar, etc.), curry powder, salt, spices
• Sterilization method: Sealed in an airtight container and sterilized by pressurized heat
• Content: 160g
• Shelf life: 7 months from the date of manufacture
• Storage method: Store at room temperature away from high temperatures, high humidity, and direct sunlight.