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- Daishimochi Barley 500g
PRODUCT INFORMATION
Nutritional Information
Cooking instructions
Allergen Information [28 Items]
PRODUCT INFORMATION
100% Domestic Daishimochi Barley
"Daishimochi" is a variety of domestic glutinous barley. During harvest, the ears and straw husks are colored purple by polyphenol pigments.
It is characterized by a chewy, popping texture.
This product comes in a resealable bag for convenient storage.
Simply mix it with washed rice and cook in your rice cooker!
You can easily consume both soluble and insoluble dietary fiber with glutinous barley rice.
Like rice, barley also comes in non-glutinous and glutinous varieties.
Glutinous barley is a type of barley that has a sticky, chewy, and popping texture.
Furthermore, among all types of barley, glutinous barley generally tends to have a high content of beta-glucan, which is a type of soluble dietary fiber.
- JAN Code: 4977841003919
- Ingredients: Barley (Daishimochi (domestic))
- Net Content: 500g
- Shelf Life: 13 months from the date of manufacture
- Storage: Store in a cool, dark place.
Nutritional Information
Cooking instructions
Allergen Information [28 Items]
This product does not use any ingredients containing the 28 specified allergenic substances.
Shipping fee: 660 yen
Free shipping on orders over 4,500 yen
*Additional charges apply for Hokkaido, Okinawa, and remote islands.
Customers on remote islands, please select the remote island shipping fee under the delivery method options.
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